If you hope to cook more seafood this Spring, chances are you’re also concerned about your grocery budget. The sky is the limit on fish and shellfish prices, so even if you add a seafood dish to your menu once a week, it can add up.
Thankfully, there’s plenty of inexpensive seafood options available. We all know and love canned tuna, of course, but there’s other choices that are also a great value. If you’re looking to add more seafood to your diet, try some of these budget-friendly recipes.