13 New Orleans Recipes to Celebrate Mardi Gras - Iqraa news
Bananas Foster was created at Brennan’s restaurant in New Orleans, and though it’s pretty fast to make, it’s very impressive. Sliced bananas are cooked briefly in a butter, brown sugar, and rum sauce, with a sprinkle of cinnamon. Serve it all over vanilla ice cream for one of the best desserts ever.
Recipe: Tastes Better From Scratch
