13 Discontinued Taco Bell Items Customers Want Back the Most - Iqraa news

What happens when you combine a burrito and enchilada at a fast food restaurant? You get the Enchirito, a dish that first appeared on Taco Bell menus in the 1960s, with a name that was trademarked in 1970. The beef, bean, and cheese burrito is smothered in red or green sauce, cheese, and black olives and served in a signature foil dish. 

It was discontinued in 1993, but came back in 2000, only to be cut again 13 years later. After a fan vote, it came back in November 2022, but only for two weeks, much to customers' chagrin, then in May 2023, again for a limited time.